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A very worthy aroma is denote a fair balance between the basic fruity – ripe red fruit – to move away, and evolution notes that open berries.
The flavor is downright pleasant, with even notorious ripe red fruit, with remarkable freshness, some honey and a good outcome in the mouth.
A GOOD wine without any doubt, to serve between 16 and 18 ° C, temperature which was also proved.
To follow good cheeses, sausages and various clothing of beef, pork and lamb in the oven, plentiful on the menu of the region. And yet various sweets especially the more monastic nature.
But it is felt not denied access to other delicacies, such as cod and a good fish fund, rich cooking in the oven.
It is, therefore, a truly multi-purpose wine, extremely useful in the cellar … and then, is beyond the Marão, which also much valued.

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