Quinta das Camélias – Rosé
Gallery
Information
IDENTIFICATION
Name: Quinta das Camélias Rosé wine 2015 Denomination of Origin: Dão
Producer: Jaime de Almeida Barros
QUALITY FACTORS
Climate: Mediterranean
Solo: Granítico
Altitude: 400 m
Caste: Touriga Nacional, Jaen and Tinta Roriz
ENOLOGICAL TECHNOLOGY
Type: Classical open spout with decanting
Fermentation: With controlled temperature up to 15 º C. for 3 weeks
ANALYTICAL PARAMETERS
Alcohol content: 13% v / v Volatile acidity: 0,38 g / L Total acidity: 7,04 g / L Total dry extract: 24,2 g / L Reducing sugars: 3,4 g / L pH: 3,00
ORGANOLEPTIC TEST
Appearance: Crystal
Color: Features pink salmon color
Aroma: Very complex and improved, revealing notes of plum and berries.
Taste: Light and fresh. It is demonstrated with well designed volume, very balanced and harmonious.
SKILLS
Should be served on 10th-12th to accompany fish dishes, seafood and white meats or simply in good times of conviviality.
It is a wine that can be stored for another 3 years
AMOUNT
4000 bottles
ENOLOGIST
Carlos Silva
